I've always been a lover of food, art, writing, and good design, so it makes sense that part way into mid-adulthood I have found myself both cooking and marketing for some of my favorite food brands.
How it started: In January of 2020, I invested in a brand new camera with little more direction than the intention of pursuing food photography. As my skills grew, I slowly started reaching out to and getting recognized by brands. Since then, my business has organically grown from humble freelance photography into a small digital marketing agency.
After suffering from SIBO, food and histamine intolerances, and parasites through the majority of 2021, I found someone that was able to help me heal. In this time, I realized the power of healthy eating and now know that food can be healing and truly support the body. Since then, I've maintained a mostly plant-forward diet and haven't looked back. As a result, I mostly work with brands that share similar principles.
Today? You can probably find me behind the lens, cooking something delicious, or hanging with my kiddos.
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Blog and recipes coming soon!